Today, Adriano from #BRZFOOD shows you how to make Brazilian-style beef ribs, gaucho style. No temps, no probes, no times, just take it off when it looks good. 🤤
#bbq #beef #Ribs #beefribs #shortribs #bbqbeefribs

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Dry Rub:
Picanha: https://brzfood.com.au/products/picanha

ABOUT BRZ FOOD:

It all started with a single spice. Gringo was the spice that started a movement, and it is still one of our best sellers to this day! I started BRZ Food for South Americans who were also missing the flavours of home. I wanted to recreate the tangy and savoury flavours of my homeland. I also wanted to share our zesty heat with those who weren’t raised on authentic South American food.

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We don’t care where you come from or what you look like. At BRZ food, we believe in flavour for all. Whether you’re testing out the flavours of South America for the first time, or are trying to recreate the food you grew up on, we’re here to make it possible. Our community is inclusive of all races and cultures. Our goal is to bring people together because that’s what being human is all about.

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