Best Easy Cocktail Recipe With Rum Ti Punch Cocktail Drink 2020. Ti’ Punch French: Petit Ponch… literally meaning “small punch,” is a rum-based mixed drink that is especially popular in Martinique, Guadeloupe, Haiti, French Guiana and other French-speaking Caribbean islandslike St Lucia.
The drink is traditionally made with white rhum agricole, lime, and cane syrup. your own choice of rum can be used in place of white rhum agricole, other fruit flavors may be added on top of the lime, and sugar may be substituted for cane syrup.
Opinions differ as to whether it should be served with or without ice, but most agree that the “real” ti’punch should be served without ice. However, adding a small amount of ice allows the flavours of the ingredients to blossom.
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