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Today’s drink is an adaptation of a drink I saw so that we can use up some of that leftover Cardamom syrup from a few videos ago. The drink is one of my favorites from the recent past and a continuation of my obsession with pebble ice. Hope ya’ll enjoy it! Cheers!
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00:00 Teaser
00:06 Intro
00:21 Open
00:30 Why this cocktail?
01:10 Tutorial Starts
04:32 Tasting Notes
05:21 Recipe
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1.75oz (50ml) White Rum
.5oz (15ml) Green Chartreuse
.25oz (7.5ml) Rhum Agricole
.75oz (20ml) Lime Juice
.5oz (15ml) Cardamom Syrup
Lime wheel Garnish
For The Cardamom Syrup:
Add 5g Green cardamom pods or 1 tsp powdered cardamom to 200ml Simple Syrup allow to simmer 5 minutes then infuse for 24 hours. Strain into a clean container, lasts 2-3 weeks.
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