Ingredients
15 Ripe lime
3 Tbs salt
1/2 Wiri Wiri pepper or any hot pepper of your choice
2 Tbs White vinegar
1 Cup chopped or grind garlic
1 Tbs olive oil
This has to be placed in an air tight container and put in the sun , it’s best served after a few days in the sun 🌞 it Will thick up as it rest in the sun
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