I’m going to make one of my absolute favorite recipes my mama’s egyptian filo me pie we’re going to start by making the delicious meat filling that goes into the layers of crispy pillow let’s break it up and move it about and then you can go ahead and season the meat
The filling is ready we’re gonna go ahead and assemble our phyllo pie three four five sheets of phyllo oil the phyllo sheets gonna go ahead now and add my meat mixture going in with another layer and now we’re going to crack an egg into one cup of milk
And we’re going to go ahead and pour this milk and egg mixture oven is heated at 350 degrees this baby’s going to go in there for about 40 45 minutes here we go nice and crispy
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