Suriname Nasi shared on snapchat AZANGELFACT by AZ Cook Niranjini
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Ingredients:
– 3 cups of boiled rice (for 4 people)
– oil
– 1 chopped onion
– 5 parts of garlic
– 2 Maggie vegetable stock cubes
– 1 small piece of ginger (about 4 cm)
– 1 small piece of siamees ginger (also about 4 cm)
– Indonesian shrimp cooking paste
(a small piece, about 1,5 cm)
– 4 teaspoons of allspice powder
– 2 teaspoons of salt
– 5 to 10 chopped cellery leaves
– 1 teaspoon of black pepper
– chillies according to taste
– 3 table spoons of salt soy sauce
– 2 table spoon of sweet soy sauce
– 3 eggs
– 1 cup of frozen peas
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