#goat #stew Get my cookbook @ http://www.CaribbeanPot.com/cookbook/ Learn how to make ICONIC Stew Goat as it’s done in the Caribbean, with simple step by step instructions from Chris De La Rosa of CaribbeanPot.com Goat meat is seasoned with fresh herbs and spices, marinated and then slowly braised in a rich coconut base, for what is the Ultimate Stewed Goat.
For this goat #recipe, you’ll need…
4 lbs goat (with bones)
3/4 tablespoon salt
1 onion
2 heaping tablespoon green seasoning
4-6 drops Angostura bitters
1/2 teaspoon black pepper
3/4 tablespoon pepper sauce
1 tomato
1 teaspoon Worcestershire sauce
3 pimento peppers (seasoning peppers)
1 tablespoon tomato ketchup
1 1/2 tablespoon olive oil
1 1/2 tablespoon golden brown sugar
2 1/2 – 3 cups water
2 scallions
4-6 cloves garlic
1 tablespoon grated ginger
1 1/2 cup coconut milk
5 sprigs thyme
2 tablespoon parsley chopped
Free Recipe Cards @ https://caribbeanpot.com/recipe-cards/
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